Literature
[1] § Section 50 BrStV Denaturation. [2] A. Chandrakumar, A. Bhardwaj, Ga. W. 't Jong: Review of thiamine deficiency disorders: Wernicke encephalopathy and Korsakoff psychosis. In: Journal of basic and clinical physiology and pharmacology. Volume 30, Number 2, October 2018, pp. 153-162. [3] A. Rapp, A. Markowetz: NMR spectroscopy in wine analysis. In: Chemistry in our time. 27, 1993, no. 3, pp. 149-155. [4] Annex I, No. 8 of Regulation (EC) No. 1439/1999. [5] Beyer-Walter, Textbook of Organic Chemistry, 23rd edition, S. Hirzel Verlag 1998. [6] Braskem Ethanol-to-Ethylene Plant, Brazil. [7] C. Bauer-Christoph, N. Christoph, M. Rupp: Spirits analysis. Behr, 2009, p. 313. [8] C. Ford Runge, Benjamin Senauer: How Biofuels Could Starve the Poor. Council on Foreign Affairs, May/June 2007. [9] Claus Priesner, Karin Figala: Alchemy: Lexicon of a Hermetic Science. C.H.Beck, 1998, p. 146. [10] Commission Implementing Regulation (EU) No. 162/2013 of February 21, 2013. [11] CRC, Handbook of Chemistry and Physics, pp. 6-54. [12] D. T. Halfen, A. J. Apponi, N. Woolf, R. Polt, and L. M. Ziurys: A Systematic Study of Glycolaldehyde in Sagittarius B2(N) at 2 and 3 mm: Criteria for Detecting Large Interstellar Molecules. In: The Astrophysical Journal. Vol. 639, No. 1, 2006, pp. 237-245. [13] David J. Nutt, Leslie A. King, Lawrence D. Phillips: Drug harms in the UK: a multicriteria decision analysis. In: The Lancet. Vol. 376, No. 9752, November 6, 2010, pp. 1558-1565. [14] Diana von Cranach: Drugs in Ancient Egypt. In: G. Völger, K. Welck: Intoxication and Reality: Drugs in Cultural Comparison. Vol. 2, Rowohlt, Reinbek 1982, pp. 480-487. [15] E. Grundmann (ed.): Spezielle Pathologie. Textbook. Bgr. v. Franz Büchner, 7th, newly edited ed., Munich/Vienna/Baltmimore 1986, p. 75. [16] E. W. Flick: Industrial Solvents Handbook. Fifth Edition, Noyes Data Corporation (ndc), Westwood, NJ/USA 1998, p. 252. [17] Eberhard Breitmaier, Günther Jung: Organic Chemistry. Fundamentals, substance classes, reactions, concepts, molecular structure. Thieme, Stuttgart 2005, p. 214. [18] Edmund O. von Lippmann and Karl Sudhoff: Thaddäus Florentinus (Taddeo Alderotti) on the spirit of wine. In: Sudhoffs Archiv 7, 1914, pp. 379-389. [19] Eduard Burgis: Intensive course in general and special pharmacology. 4th edition, Elsevier, Urban & Fischer Publishing, 2008, p. 520. [20] Ekkehard Grundmann (ed.): Special Pathology. Textbook. Bgr. by Franz Büchner, 7th, newly edited edition, Munich/Vienna/Baltmimore 1986, p. 258. [21] Entry for ALCOHOL in the CosIng database of the EU Commission. [22] Entry on diethyl sulfate in the GESTIS substance database of the IFA. [23] Entry on ethanol (phase change data). In P. J. Linstrom, W. G. Mallard (eds.): NIST Chemistry WebBook, NIST Standard Reference Database Number 69. National Institute of Standards and Technology, Gaithersburg MD [24] Entry on ethanol in the ChemIDplus database of the United States National Library of Medicine (NLM). [25] Entry on ethanol in the Classification and Labelling Inventory of the European Chemicals Agency (ECHA) Manufacturers or distributors can extend the harmonized classification and labelling. [26] Entry on ethanol in the GESTIS substance database of the IFA. [27] Entry on ethanol. In: Römpp Online. Georg Thieme Verlag. [28] Entry on preservation. In: Römpp Online. Georg Thieme Verlag, [29] ETHANOL In: Dr. Duke's Phytochemical and Ethnobotanical Database, ed. U.S. Department of Agriculture. [30] Evelyn Boos, Thomas Priermeier: Climate change as a profit opportunity: investment opportunities and investment strategies. Linde Verlag, Vienna 2008, p. 81. [31] Friedrich Dobler: Die chemische Fundierung der Heilkunde durch Theophrastus Paracelsus: Experimentelle Überprüfung seiner Antimonpräparate. In: Publications of the International Society for the History of Pharmacy, New Series, 10, 1957, pp. 76-86, here: S. 80. [32] G. Stuart Wiberg, H. Locksley Trenholm, Blake B. Coldwell: Increased ethanol toxicity in old rats: changes in LD50, in vivo and in vitro metabolism, and liver alcohol dehydrogenase activity. In: Toxicology and Applied Pharmacology. Vol. 16, 1970, pp. 718-727. [33] George Brink, Leslie Glasser: Studies in hydrogen bonding: the enthalpy of hydrogen bond formation of ethanol in carbon tetrachloride solutions. In: Journal of Molecular Structure. Vol. 145, 1986, pp. 219-224. [34] Gerhard Eisenbrand (ed.), Peter Schreier (ed.): RÖMPP Lexikon Lebensmittelchemie. 2nd edition, Thieme Verlag, Stuttgart 2006, p. 322. [35] Gigiena i Sanitariya. For English translation, see HYSAAV, 1967, vol. 32(3), p. 31. [36] Guidelines for fruit juices. Federal Ministry of Food and Agriculture, November 27, 2002. [37] Gundolf Keil: Ipokras. Personal authoritative legitimation in medieval medicine. In: Origin and Origin. Historical and Mythical Forms of Legitimation. Ed. by Peter Wunderli, Jan Thorbecke, Sigmaringen 1994, pp. 157-177; here: S. 170. [38] H. G. Hirschberg: Handbuch Verfahrenstechnik und Anlagenbau. Chemistry, technology and business management. Springer, Berlin 1999, pp. 350-355. [39] H. Hof, R. Dörries: Medical microbiology. 3rd ed., Georg Thieme Verlag, Stuttgart 2005, p. 686. [40] H. Lüllmann, L. Hein, K. Mohr, M. Wehling: Pharmacology and Toxicology. 16th edition, Georg Thieme Verlag, 2006, p. 521. [41] H.-H. Frey, F. R. Althaus: Lehrbuch der Pharmakologie und Toxikologie für die Veterinärmedizin. Georg Thieme Verlag, 2007, p. 469. [42] H.-K. Biesalski, O. Adam: Nutritional Medicine: According to the Curriculum Nutritional Medicine of the German Medical Association. 3rd edition, Georg Thieme Verlag, 2004, pp. 520-528. [43] Hard spirits. At: Spektrum.de. Entry in the Encyclopedia of Chemistry. [44] Helmut Hans Dittrich: Microbiology of Wine. Ulmer Eugen Verlag, 2005, p. 89. [45] Holly A. Stankewicz: Alcohol Related Psychosis. [46] J. Westermeyer: Cross-cultural studies on alcoholism. In: H. W. Goedde: Alcoholism: Biomedical and genetic aspects. Pergamon Press, New York 1989, pp. 305-311. [47] K. Roth: The chemistry of hangovers: alcohol and its consequences. In: Chemistry in our time. Vol. 41, 2007, pp. 46-55 [48] K.-H. Niessen (ed.): Pädiatrie. 3rd, revised ed., Weinheim/Basel/Cambridge/New York 1993, p. 64. [49] Karl-Ludwig Haken: Fundamentals of automotive engineering. Hanser Verlag, 2007, p. 23. [50] Label fraud - Alcohol-free beer does contain alcohol. welt.de [51] Leo Jules van de Wiele: De eerste publikatie in het Nederlands over alkohol. In: Pharm. Tschr. Belg. Vol. 41, 1964, pp. 65-80. [52] Lu Gwei-Djen, Joseph Needham, and Dorothy Needham, "The coming of ardent water." In: Ambix 19, 1972, pp. 69-112. [53] Lynn Thorndike and Francis S. Benjamin Jr. (eds.): The herbal of Rufinus. Chicago 1945 (= Corpus of mediaeval scientific texts, 1), p. 119. [54] M. Hesse, H. Meier, B. Zeeh: Spectroscopic methods in organic chemistry. Thieme, Stuttgart 2005, p. 40-44. [55] M. Yamagishi, T. Iwasaki: Acute alcohol intoxication in a two-month-old baby. In: Journal of UOEH. Vol. 9, 1987, pp. 53-59. [56] Man found with almost 7.7 per mille, Tagesspiegel.de. [57] Matti Välimäki, Matti Härkönen, Reino Ylikahri: Acute Effects of Alcohol on Female Sex Hormones. In: Alcoholism: Clinical and Experimental Research. Vol. 7, 1983, pp. 289-293. [58] Nagl net report: Preservation of food. [59] Otto Zekert (ed.): Dispensatorium pro pharmacopoeis Viennensibus in Austria 1570. Ed. by the Austrian Pharmacists' Association and the Society for the History of Pharmacy. Deutscher Apotheker-Verlag Hans Hösel, Berlin 1938, p. 159 (Vinum sublimatum: Sublimated wine is wine spirit, alcohol). [60] P. Janowitz, S. Ackmann: Long-term results of ultrasound-guided alcohol instillation in patients with focal thyroid autonomy and hyperthyroidism. In: Medical Clin. 96, 2001, p. 451. [61] P. Schauder, G. Ollenschläger: Nutritional medicine: prevention and therapy. Elsevier Germany, 2006, p. 162. [62] Paul Braun: The Weissenau alcohol recipe from the 13th century. In: Beiträge zur Württembergischen Apothekengeschichte V (1960-1962), No. 3, 1961, pp. 78 f. [63] Per-Gunnar Jönsson, Hydrogen Bond Studies. CXIII The Crystall Structure of Ethanol at 87 K. In: Acta Cryst. Vol. 32, 1976, pp. 232-235. [64] Peter Bützer: "Alcohol" Ethanol. University of Education St.Gallen, February 2015. [65] R. S. Gable: Acute toxicity of drugs versus regulatory status. In: J. M. Fish (ed.): Drugs and Society. U.S. Public Policy. Rowman & Littlefield Publishers, Lanham, MD 2006, pp. 149-162. [66] Ram B. Gupta: Gasoline, Diesel and Ethanol Biofuels from Grasses and Plants. Cambridge Univ. Press, 2010, p. 74. [67] Raw Material Data Handbook. Vol. 1: Organic Solvents, 1974, p. 44. [68] Renewable ethanol: driving jobs, growth, and innovation throughout Europe. State of the Industry. Report 2014. [69] RIS - Denaturation of alcohol (VO-Vergällung) - Bundesrecht konsolidiert, version as of 07.01.2019. [70] Robert Dudley: Ethanol, fruit ripening, and the historical origins of human alcoholism in primate frugivory. In: Integrative and Comparative Biology. Vol. 44, No. 4, 2004, pp. 315-323. [71] Rudolf Frey, Otto Mayrhofer, with the assistance of Thomas E. Keys and John S. Lundy: Wichtige Daten aus der Geschichte der Anaesthesie. In: R. Frey, Werner Hügin, O. Mayrhofer (eds.): Lehrbuch der Anaesthesiologie und Wiederbelebung. Springer, Heidelberg/Basel/Vienna 1955; 2nd, revised and expanded edition. With the collaboration of H. Benzer. Springer-Verlag, Berlin/Heidelberg/New York 1971. pp. 13-16, here: S. 13. [72] S. J. Baker, G. J. Chrzan, C. N. Park, J. H. Saunders: Behavioral effects of 0 and 0.05 % blood alcohol in male volunteers. In: Neurobehavioral Toxicology and Teratology. Vol. 8, 1986, pp. 77-81. [73] Standard instruction hygienic hand disinfection. Institute for Hygiene and Environmental Medicine, University of Greifswald. [74] Swiss Accident Insurance Fund (Suva): Limit values - Current MAK and BAT values (search for 64-17-5 or ethanol). [75] Taddeo Alderotti: I "Consiglia". Publicati a cura di Giuseppe Michele Nardi, Turin 1937, pp. 235-242. [76] Teaching series on the subject of proteins. WWU Münster, Seminar: School-oriented experimentation. WS 06/07 [77] Volker Zimmermann: The two Harburg syphilis treatises. In: Würzburger medizinhistorische Mitteilungen. Vol. 7, 1989, pp. 71-81, here: S. 76. [78] W. C. Coburn Jr, E. Grunwald: Infrared Measurements of the Association of Ethanol in Carbon Tetrachloride. In: J. Am. Chem. Soc. vol. 80, no. 6, 1958, pp. 1318-1322. [79] W. Caspary, U. Leuschner, S. Zeuzem: Therapy of liver and biliary diseases. Springer, 2001, p. 365. [80] W. Forth et al. (eds.): General and special pharmacology and toxicology. For students of medicine, veterinary medicine, pharmacy, chemistry, biology, and for physicians, veterinarians, and pharmacists. 6th, completely revised edition, Mannheim/Leipzig/Vienna/Zurich 1992, p. 798. [81] W. Gerok, C. Huber, T. Meinertz, H. Henning Zeidler (eds.): Internal medicine: reference work for the specialist. 11th edition, Schattauer Verlag, 2006, pp. 644-646. [82] W. J. Moore, D. O. Hummel: Physical Chemistry. Walter de Gruyter, Berlin/New York 1983, p. 958. [83] W. Keim, A. Behr, G. Schmitt: Fundamentals of Industrial Chemistry. Salle-Sauerländer Verlag, 1986, pp. 183-184. [84] WIGL teaching material: Alcoholic Beverages: Spirits. [85] Heinrich Kasper: Nutritional medicine and dietetics. 10th edition, Elsevier, Urban & Fischer Verlag, 2004, p. 70.
