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DTT BioChemica

Assay (iodom.): min. 99.5 %
Code
A1101
CAS
3483-12-3
Molecular Formula
C4H10O2S2
Molar mass
154.25 g/mol

Recommended prices only. To see your prices login or contact your local distributor.
Box prices only valid with purchase of full box.

code packaging size price per unit box price per unit
Code & packaging Price per piece
A1101,0005
code
A1101,0005
packaging size
5 g
price per unit
single 54,20€
box price per unit
46,07€x 6 units
A1101,0025
code
A1101,0025
packaging size
25 g
price per unit
single 184,70€
box price per unit
157,00€x 6 units
A1101,0100
code
A1101,0100
packaging size
100 g
price per unit
single 563,40€
box price per unit
A1101,1000
code
A1101,1000
packaging size
1 kg
price per unit box price per unit
A1101,5000
code
A1101,5000
packaging size
5 kg
price per unit box price per unit
A1101,9010
code
A1101,9010
packaging size
10 kg
price per unit box price per unit
Solubility:
1500 g/L (H2O)
Physical Description:
Solid
Product Code:
A1101
Product Name:
DTT BioChemica
Headline Comment:
Warning: Product may form lumps when stored. Material is highly hygroskopic! Storage at 2°-8°C under inert gas! Open only under inert gas!
Specifications:
Assay (iodom.): min. 99.5 %
Loss on drying: max. 0.5 %
pH (0.1 M; H2O; 20°C): 4.0 - 6.0
Melting point: 40 - 44°C
DTT (oxidized): max. 0.5 %
A (1 cm/0.02 M in H2O)
283 nm: max. 0.05
Hazard pictograms
  • GHS07 Hazard
WGK:
2
Storage:
2 - 8°C
under inert gas
Shipment:
wet ice in Germany, dry ice to abroad
Signal Word:
Attention
GHS Symbols:
GHS07
H Phrases:
H302
H315
H317
H319
H335
P Phrases:
P261
P280
P305+P351+P338
P403+P233
P405
P501
EINECS:
222-468-7
CS:
29309098
Download TDS file for complete specifications

FAQs

What is the CAS number of DTT ?

The CAS number of DTT is 3483-12-3.

CAS DTT ?

The CAS number of DTT is 3483-12-3.

CAS 3483-12-3?

The CAS number 3483-12-3 is assigned to DTT .

Literature

(1) Cleland, W.W. (1964) Biochemistry 3, 480-482. Dithiothreitol, a new protective reagent for SH groups. (2) Zahler, W.L. & Cleland, W.W. (1968) J. Biol. Chem. 243, 716-719. A specific and sensitive assay for disulfides. (3) Jocelyn, P.C. (1987) Methods Enzymol. 143, 246-256. Chemical reduction of disulfides. (4) Gegenheimer, P. (1990) Methods Enzymol. 182, 174-193. Preparation of plant extracts. (5) Hart, R.A. et al. (1994) Bio/Technology 12, 1113-1117. 'Large scale in situ isolation' o periplasmatic IGF-I from E. coli.