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Meat Extract (Ingredient) for microbiology

Code
403692

Recommended prices only. For prices and orders please contact your local distributor.
Box prices only valid with purchase of full box.

code packaging size price per unit box price per unit
Code & packaging Price per piece
403692.1210
code
403692.1210
packaging size
500 g
price per unit
single $243,45
box price per unit
Solubility:
in water at 20°C
Product Code:
403692
Product Name:
Meat Extract (Ingredient) for microbiology
Quality Name:
for microbiology
Short Description:
For general bacteriological work and as a nutrient base in culture medium. For the culture of a wide variety of microorganisms
Specifications:
pH sol. 2%: 6.5-7.5
Loss on drying at 105°C: 6%
Residue on ignition: 16 %
Nitrogen, total: ≥10 %
WGK:
1
Storage:
Storage in a cool and dry place.
Master Name:
Meat Extract
CS:
3504 00 90 00
Download TDS file for complete specifications